TMCI PADOVAN 4× 200 hl fermentacijski in ležalni tanki (1992)TMCI PADOVAN
Gär- und Lagerkeller
TMCI PADOVAN 4× 200 hl fermentacijski in ležalni tanki (1992)
TMCI PADOVAN
Gär- und Lagerkeller
Leto izdelave
1992
Stanje
Rabljeno
Lokacija
Menslage 

Podatki o stroju
Cena in lokacija
- Lokacija prodajalca:
- Mühlenhorst 8, 49637 Menslage, Nemčija

Pokliči
Podrobnosti ponudbe
- ID oglasa:
- A21799223
- Referenčna številka:
- ES-BRE-TMC-1992-00001
- Posodobitev:
- nazadnje dne 27.04.2026
Opis
Overview
These four isobaric pressure tanks (each with a capacity of 20,000 liters) were manufactured in 1992 by TMCI Padovan, originate from the wine industry, and were previously used for sparkling wine production. Featuring full-surface cooling jackets and a nominal pressure rating of up to 6 bar, the tanks are suitable for the fermentation, maturation, and storage of carbonated beverages including beer, sparkling wine, and related products.
The tanks are constructed from carbon steel and feature an internal food-grade epoxy coating—a technology widely used prior to stainless steel becoming the industry standard. They represent a cost-effective alternative to stainless steel tanks, particularly for producers seeking lower investment costs. Each tank is fully insulated and equipped with a complete cooling jacket, enabling temperature-controlled processes. Due to the coating system, regular inspections and renewal of the epoxy lining are required depending on utilization and product type.
Technical data:
Manufacturer: TMCI Padovan
Year of manufacture: 1992
Quantity: 4 units
Type: Isobaric pressure tank with full cooling jacket
Application: Fermentation, maturation, and storage of carbonated beverages
Capacity: 20,000 liters (200 hl) per tank
Material:
- Shell: Carbon steel
- Internal lining: Food-grade epoxy resin
Insulation: Approx. 100 mm polyurethane with stainless steel cladding
Pressure rating: 6 bar
Dimensions (per tank):
Hsdpey Hkl Dsfx Afasp
- External diameter: approx. 2,200 mm
- Cylindrical height: approx. 7,000 mm
- Total height: approx. 9,000 mm
Oglas je bil avtomatsko preveden. Možne so napake pri prevodu.
These four isobaric pressure tanks (each with a capacity of 20,000 liters) were manufactured in 1992 by TMCI Padovan, originate from the wine industry, and were previously used for sparkling wine production. Featuring full-surface cooling jackets and a nominal pressure rating of up to 6 bar, the tanks are suitable for the fermentation, maturation, and storage of carbonated beverages including beer, sparkling wine, and related products.
The tanks are constructed from carbon steel and feature an internal food-grade epoxy coating—a technology widely used prior to stainless steel becoming the industry standard. They represent a cost-effective alternative to stainless steel tanks, particularly for producers seeking lower investment costs. Each tank is fully insulated and equipped with a complete cooling jacket, enabling temperature-controlled processes. Due to the coating system, regular inspections and renewal of the epoxy lining are required depending on utilization and product type.
Technical data:
Manufacturer: TMCI Padovan
Year of manufacture: 1992
Quantity: 4 units
Type: Isobaric pressure tank with full cooling jacket
Application: Fermentation, maturation, and storage of carbonated beverages
Capacity: 20,000 liters (200 hl) per tank
Material:
- Shell: Carbon steel
- Internal lining: Food-grade epoxy resin
Insulation: Approx. 100 mm polyurethane with stainless steel cladding
Pressure rating: 6 bar
Dimensions (per tank):
Hsdpey Hkl Dsfx Afasp
- External diameter: approx. 2,200 mm
- Cylindrical height: approx. 7,000 mm
- Total height: approx. 9,000 mm
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