Palačinke

Stork Townsend RotoCrumb TRC 630

With RotoCrumb, grinding and separating breading is now a thing of the past. Townsend has replaced the traditional screw conveyor with a revolutionary new transport mechanism. Furthermore, a comprehensive dosing system ensures that only a minimal volume of breading is in circulation at any given time. This allows for the efficient handling of standard breadings, mixes, and delicate ingredients such as Japanese panko.
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Oglas je bil preveden samodejno, zaradi česar je morda prišlo do napak pri prevodu.