Stroj za kuhanje mesa

Fessmann Cellule de rôtissage Rotatherme

The Fessmann Rotatherme roasting cell is an innovative cooking unit designed to meet the needs of professionals in the food processing industry. Thanks to its advanced technology, it offers both dry and wet cooking, enabling the preparation of a wide range of products with exceptional quality. This machine ensures uniform and precise cooking, delivering optimal results with every use.
Fodpfx Ahju Iagre Degh

In addition, the roasting chamber features a trolley rotation system during the cooking process, which increases efficiency and ensures even heat distribution. Its compact design also allows for easy integration into various production environments, even those with limited space. Furthermore, energy and water consumption can be tightly controlled, contributing to more economical and environmentally friendly production. The unit’s ease of maintenance minimizes downtime and increases the overall efficiency of your production line.

By choosing the Fessmann Rotatherme roasting cell, you are opting for a reliable and high-performance solution that optimizes your cooking processes. This allows you to boost productivity while maintaining high quality standards. In summary, this equipment is a smart investment for any company looking to improve its industrial cooking performance.

Technical specifications:
Type: Rotatherme
Maximum cooking temperature: 220°C
Trolley capacity: 1940 x 1040 x 1030 mm
Dry and wet cooking
Electric heating power: 88 kW
Total power: 92 kW
Water consumption during cooking: 70 L/h
Water consumption for humidification: 70 L/h
Compressed air consumption: 80 L/h
Maximum fresh air supply: 300 m³/h
Dimensions: 1980 x 1890 x 3110 mm
Trolley rotation system during cooking

Oglas je bil preveden samodejno, zaradi česar je morda prišlo do napak pri prevodu.