Hladilno-razsjevalna komora, fermentacijska komora

Roma

Stanje: zelo dobro (rabljeno), Leto izdelave: 2022, 349 RABLJENI komplet Koma. Leto proizvodnje: 2022. OPREMA: 1. Zamrzovalnik RDV: do -28 °C za 30 vozičkov 58x78 Notranje dimenzije: - širina 450 cm, - globina 354 cm 2. Hladilno-raztočni CDS: -20/+35 °C za 14 vozičkov 58x78, Notranje dimenzije: - širina 200 cm, - globina 354 cm 3. Hladilnik UK: +2/+8 °C za 20 vozičkov 58x78 Notranje dimenzije: - širina 330 cm, - globina 354 cm DIMENZIJE KOMPLETA (v cm): - širina 11.250, - globina 3.900, - višina 300. Bsdpfx Aqjyt Sv Ajtedg Cena je neto cena. GOVORIMO ANGLEŠKO, NEMŠKO, FRANCOZSKO, RUSKO, UKRAJINSKO. V naših skladiščih imamo veliko pekarskih peči: etažne, rotacijske, plinske, oljne, električne, različnih proizvajalcev. Ponujamo tudi stroje, pekarsko opremo, linije za žemlje, linije za kruh. Če želite videti našo celotno aktualno ponudbo, obiščite naš profil Bakeres.

Stanje: zelo dobro (rabljeno), Funkcionalnost: popolnoma funkcionalen, vhodna napetost: 230 V, vhodna frekvenca: 50 Hz, Certificirano po DGUV do: 07/2027, vrsta vhodnega toka: Klimatska naprava, Stroj za mešanje in doziranje vode Aquamix 32 Popolnoma avtomatski stroj za mešanje in doziranje vode z avtomatsko nadzorovanim predtokom in številčno nastavitvijo Tehnični podatki: Dovodi temperature: 3 (z ledeno vodo) Območje doziranja: 0,1 l - 999,9 l Območje nastavitve temperature: +0,5°C do +70°C Natančnost temperature: +/-2°C Natančnost doziranja od 1 l: +/-0,1 l Pretok vode pri 3 bara: do 30 L/min Priključek za vodo: zunanji navoj 3/4" Električni priključek: 220 - 240 V Mere naprave Š x V x G: 300 x 300 x 170 mm Rabljena naprava Na zalogi imamo še druge naprave! Bjdoygdayspfx Aqtsdg

Leto izdelave: 2025, stanje: novo, Funkcionalnost: popolnoma funkcionalen, Available models with GAS and Electric power supply, in various sizes and capacities. The oven is perfect for artisan bakeries, semi-industrial facilities, and retail outlets. An ideal solution for anyone seeking top baking performance and maximum flexibility in handling different types of bread and pastries, regardless of shape, size, or quantity. Delivers excellent baking results under both full and partial loads. Innovative baking systems for perfect results: BTT (Bottom to Top) baking system – air circulates from bottom to top, creating a deck oven effect for unique baking quality. The result: products that will leave your customers breathless! DAF (Double Air Flow) – ensures exceptionally even baking thanks to double airflow covering every product. Not available on model 4676. Ideal for: - Lightweight pastries and baked goods (e.g., 60–70 g Kaiser rolls, cookies, breadsticks, taralli…) - Fast baking cycles (less than 15 minutes) - Tall racks (over 18 levels) - Narrow and long trays (e.g., 46×80 cm) OPT function – allows real-time monitoring of oven efficiency, supporting more rational use and energy savings. Technical specifications: - Baking surface: 6.3 m² (n°18T 46x76) - Oven dimensions (W×D×H): 123×171×251 cm - Minimum room height: 270 cm - GAS power: 52 kW / 44,000 kcal/h - Electric power: 1.5 kW - Weight: 1350 kg - Max. baking temp: 300°C - Heating: electric or gas/light fuel oil - Main switch positioned on control panel Advanced controls and management: - TOUCH electronic control - “Ready to Bake” – oven is always ready with lower consumption - “Recovery Time” – accurate readiness time indication - Partial load regulation - Recipe protection using passwords - USB 2.0 for fast and secure data transfer Efficient steam management: - Speed Dry – faster steam evacuation (70% faster), for crispier and more aromatic products - Enlarged steam generator (standard) – greater quantity and better steam distribution - Automatic steam valve - Stainless steel vent – 900 rpm Energy efficiency and durability: - High-performance heat exchanger and combustion chamber (for combustion versions) - Double armored heaters (electric versions) - Double-layer high-density mineral wool insulation - Rubber-silicone gasket + stainless steel – long life and no steam leaks - Thermoreflective glass – saves energy - Ergonomic vertical full-height door handle with dual locking system - Raised oven floor – extra thermal insulation - Connection for power consumption limiter (electric models only) Bjdpfxewhdhuo Aqtedg Construction and ergonomics: - Front and hood made of stainless steel - Stainless steel deck with adjustable air dampers - Rotating rack unit with motor and mechanical overload protection - Manual lifting mechanism - Doors with trolley access height of 194.5 cm (model 4676 excepted) - Hinged doors on the right - Stainless steel access ramp with gentle incline for easy trolley insertion/removal - Flat inner surfaces for easy cleaning - Side panels made of pre-painted steel - Front access to main controls Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive use over 8 hours a day and average temperatures above 250°C – additional reinforcements for maximum durability.