Pica peč Moretti Forni S100E 2/L

Moretti Forni S100E 2/L

The most advanced pizza oven from the Moretti Forni S series on the global market. The perfect oven for pizzerias, bakeries, and pastry shops with maximum energy savings: up to -35%.

OPTIONAL

ICON: €500 surcharge

BISCOTTO STONE: €500 surcharge

OPERATING TEMPERATURE UP TO 500°C
(ONLY WITH BISCOTTO STONE)

Technical Description:

- The S series features an unmistakable style
- Revolutionary design
- Innovative materials
- Stainless and smooth surfaces for easy cleaning
- Enhanced double internal lighting ensures excellent visibility
- Side tool holder is extremely practical for paddles, hooks, and brushes, always ready for use
- Efficiency and convenience
- Available in a version with an open-front hood
- Upward-opening
- LED lighting on demand
- Intuitive color TFT display (in 5 languages)
- Innovative side tool holder
- Available in 2 finishes: Steel and Icon
- Exclusive patented system: allows a 20% reduction in installed power without affecting performance (optional)
- Proportional power control: efficiency and low consumption
- Dual independent temperature control within the same baking chamber
- Separate power control for the ceiling and floor
- Timer for each selection
- Half-load mode
- Management of pauses
- USB slot for data import/export

Description:

Exclusive functionalities introduced by Moretti Forni make the S series a suitable solution for any requirement. The Pover-Booster® technology allows for efficient management of selectable timing; for partial loads, Half-Load® technology enables deactivation of parts of the chamber not in use, and Eco-Standby® is a new innovative feature for work break intervals.

International patents and exclusive applications differentiate the series. Adaptive Pover® technology allows automatic power management according to the load in the chamber, guaranteeing energy savings. With exclusive Dual Temp® technology, it is possible to independently manage the temperatures of the ceiling and the floor for perfect baking with any type of product. The revolutionary Smart-Baking® technology allows separate management of ceiling and floor power.

Model: S100E 2/L
Number of decks: 2
External deck dimensions: 137x121x187 cm
Internal deck dimensions: 95x73xH16/30 cm
Weight: 509 kg
Number of pizzas:
Ø30cm: 12
Ø35cm: 8
Ø45cm: 4
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Number of trays (60x40): 4
Pizza output per hour:
Ø30cm: 200
Ø35cm: 140
Ø45cm: 70
Number of trays per hour (60x40 pizza): 32
Number of trays per hour (60x40 bakery): 16
Maximum power: 19.5 kW
Power supply type:
AC V 400 3N
AC V 230 3

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