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Lutetia Baratte sous vide T2

The Lutetia T2 vacuum tumbler is a machine specifically designed to optimise the marinating process of meat in industrial environments. Thanks to its vacuum technology, it ensures enhanced absorption of brines, thereby delivering a more tender texture and intensified flavours. The vacuum process enables marinades to deeply penetrate the meat fibres, significantly improving the quality of the final product.

Additionally, the Lutetia T2 tumbler is ideally suited for medium-scale production, with a processing capacity of 800 to 1000 kg of meat and brine. Its compact design allows for easy integration into various production environments, making it an excellent choice for businesses seeking improved efficiency without compromising on space. Furthermore, its robust and durable construction supports intensive use while minimising maintenance costs.

In summary, the Lutetia T2 vacuum tumbler provides an efficient solution for companies aiming to enhance the quality of their meat products while maximising productivity. Its high efficiency ensures consistent and reliable results to meet industry demands.

Technical specifications:
- Lutetia vacuum tumbler Type 2 for meat
- Meat + brine capacity: 800 to 1000 kg
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- Overall length: 2520 mm
- Width: 1200 mm
- Diameter with band: 1122 mm
- Height: 1900 mm
- Weight: 1000 kg
- Volume: 1650 L

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