Stroj za predelavo testenin

Officine Meccaniche Machine à pâte D120 SMALL

Discover the Officina Dea D120 SMALL Ravioli and Tagliatelle Machine—perfect equipment for shops and food laboratories seeking to produce top-quality fresh pasta. This machine stands out for its user-friendly operation, exceptional reliability, and ability to create a wide range of pasta formats.

The D120 SMALL fully automates the mixing, sheet rolling, and production of long pasta and ravioli. It features three independent motors for the mixing bowl, rollers, and cutting unit, ensuring optimal performance and production flexibility. Stainless steel components mounted on roller bearings guarantee outstanding durability and hygiene.

Compact in design, this machine easily fits into tight spaces while maintaining high production capacity. Its modern structure allows for quick cleaning and maintenance, saving valuable time. Thanks to its advanced technical features, it's perfectly suited to the needs of professional pasta makers requiring top performance.

Technical specifications:
- Mixing capacity: up to 15 kg of dough per cycle
- Adjustable sheet thickness: from 0.5 to 5 mm for varied textures
- Hourly output: up to 50 kg of fresh pasta
- Compact dimensions: 120 cm (W) x 80 cm (D) x 150 cm (H)
- Total power: 3 kW for optimal energy efficiency
Gujdpfxou Ia Eue Ah Djh

Oglas je bil preveden samodejno, zaradi česar je morda prišlo do napak pri prevodu.