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Bertrand FL 100

NEW NEW Fermentolevain Fermento NEW NEW

System for the preparation and preservation of liquid sourdough
with Dual Care System for optimum aroma development
Control of fermentation and preservation phases
with integrated cooling
Easy-touch control panel
Adjustable mixing time and speed
Stainless steel construction
Removable agitator
With overflow sensor and alarm buzzer
Outlet height 440 mm
2 stirring units, double lid
Bottom and side scrapers for high product quality
Tank capacity 100/125 kg
Integrated frame heater and attachable cooling coil
Cooling capacity per hour approx. 6°C reduction
Iodpfx Ahst Sckms Dstn
DGUV V3 safety tested exclusively by us
Connection: 400V / 50Hz / 2.1kW, 16A CEE plug
Dimensions: 820 x 1050 x 1690 mm (W x D x H)
Brand new machine, SAB-inspected
12 months warranty plus service

Optional equipment:
Integrated weighing system
Water connection with hand shower
Cleaning cycle
Maintenance contract
Service package

Many more top bakery machines in stock!

Oglas je bil preveden samodejno, zaradi česar je morda prišlo do napak pri prevodu.